Procamp
Reus
Who are we?
At Procamp we are the children and grandchildren of the people who have worked these lands since time immemorial. In an increasingly hostile environment for small producers, we understand that committing to quality and innovation without losing our origins is the way to go.
Our trees and fields are the same as always, but the challenges we face are new and constitute a challenge that we accept with energy and clear ideas. In addition, we also want to bring a new air to a profession that, at times, has been reluctant to change.
Therefore, in a globalized market and facing challenging weather conditions, we have maintained our competitiveness by becoming owners of the land we cultivate, while at the same time investing in the machinery necessary to operate with total autonomy.
In addition, we personally take care of the entire packaging and wrapping process. Therefore, we control our products from the moment they start growing on our trees until we close the door of the truck that finally drops them off at your home.
These factors not only keep us one step ahead in terms of prices, but also in terms of quality, as we know the state of our product at all times. In this way, we always keep it adapted to the conditions of each moment, and we are the ones who decide when phytosanitary products are applied and what their nature is.
If we continue talking about plant protection products, it is our opinion that working the land without taking care of the territory is counterproductive and makes no sense. Therefore, at Procamp we have reduced the use of agrochemicals and plant protection products to their minimum, and those we do use, we try to ensure that they are biodegradable and environmentally friendly.
This effort not only creates a better quality product and a territory less punished by our economic activity, but in some products it has also allowed us to obtain the CCPAE certificate for organic production.
Also within the importance we give to the territory and our environment, we try to work with seasonal and local crops and products, and we extend this commitment to the suppliers who supply us with the materials for our containers and packaging, which, in the same way as phytosanitary products, we try to ensure have the lowest possible environmental impact, and we give priority to biodegradable or reusable packaging.
Our hiring policy also follows this line, with an inclusive and non-discriminatory approach that values parity and diversity in our staff, and the payment of decent salaries at all levels of our company.
Since we founded Procamp in 1995, we were clear that we wanted to provide those products and flavors that have been cultivated in our area since Iberian times, and we also knew that we wanted to renew the way we presented them, offering them in new formats.
So, apart from nuts in their traditional presentations, such as toasted, salted, or in traditional desserts such as Menjar Blanc or Músic, you can also find them in horchatas and hazelnut and almond drinks, or in ice creams with different flavors such as hazelnut cream or Menjar Blanc, among others.
As a company from Camp de Tarragona, we could not leave out a product as unique as Romesco, and especially as a company from Reus, we could not miss vermouth. This 2024 we open our own line of vermouth, offering white, red, BIO options and a special line of Gran Reserva black vermouth for the most demanding palates.
Among the services we offer as wholesalers, we also have a selection of corporate gifts. You can find wooden boxes with dried fruit, oils and vermouths perfect for your clients, suppliers or employees.
